Shima-aji's charm is in its texture and the richness of its fat. Firm yet tender, with delicate fat that melts on the tongue and reveals layers of umami with every bite. A sashimi experience only Shima-aji can offer — limited quantity, so don't miss it.
ต้นฉบับภาษาญี่ปุ่น
シマアジの魅力は“歯ごたえ”と“脂の旨さ”
コリッとした心地よい食感と、舌の上でとろけるような脂の甘み。
噛むたびに、魚の旨味がじんわりと広がります。
このバランスの良さが、シマアジならではの美味しさです。
Shima-Aji: Perfect Texture, Rich Flavor
Firm yet tender, with delicate fat that melts in your mouth.
Every bite reveals layers of umami.
A sashimi experience that only Shima-Aji can offer.
![[Limited!] Ehime-grown Premium Shima-aji Sashimi](/_next/image?url=https%3A%2F%2Fwp.sobaq.com%2Frestaurant%2Fwp-content%2Fuploads%2F2025%2F06%2FIMG_5656-scaled.jpg&w=3840&q=75)
